Sumbrani Cup Machine

Machine Name:

Semi-Automatic Hydraulic Sambrani Cup Making Machine – Single Cutter (1 HP Motor)

Product Overview:

The Semi-Automatic Hydraulic Sambrani Cup Making Machine is a robust and efficient machine designed for the production of sambrani cups (also known as dhoop cups or incense cones) used in religious and aromatic applications. Engineered and manufactured in India, this machine operates using a 1 HP motor and features a single cutter die system, making it ideal for small to medium-scale production units seeking durability, precision, and cost-effectiveness.

Key Features:

• Machine Type: Semi-Automatic

• Operation System: Hydraulic Press Mechanism

• Cutting System: Single Cutter Die

• Motor Capacity: 1 HP (Single-phase or three-phase based on requirement)

• Country of Origin: Made in India

• Production Capacity: Approximately 10–15 cups per minute (depending on material and operator efficiency)

• Material Used: Heavy-duty mild steel or cast iron body with powder-coated or painted finish for long-term corrosion resistance

• Control System: Manual load/unload with hydraulic press control via hand lever or pedal (depending on model)

Technical Specifications:

Operational Workflow:

1. Load the Raw Material: Sambrani paste or dhoop mixture is prepared and loaded manually into the die cavity.

2. Activate Hydraulic Press: Using a lever or foot pedal, the hydraulic system applies controlled pressure to shape the paste into a cup.

3. Eject the Cup: After pressing, the formed sambrani cup is removed manually and the next cycle begins.

4. Repeat Process: Operator continues with consistent manual feeding and operation.

Advantages:

• ✅ High Strength Output: Produces well-compacted, crack-free sambrani cups

• ✅ User-Friendly Operation: Simple controls suitable for semi-skilled operators

• ✅ Low Maintenance: Fewer moving parts, durable hydraulic mechanism

• ✅ Energy Efficient: 1 HP motor ensures minimal power consumption

• ✅ Made in India: Indigenous build ensures spare parts availability and local support

Ideal For:

• Small and medium-scale agarbatti and dhoop manufacturers

• Cottage industries and rural production units

• Entrepreneurs starting a sambrani manufacturing business

• Export-oriented incense/dhoop manufacturers

Maintenance Tips:

• Regularly check and refill hydraulic oil

• Keep the die cavity clean and lubricated

• Tighten bolts and fasteners periodically

• Ensure motor wiring and connections are checked by a professional during servicing

Optional Customizations (Available on Request):

• Different cup sizes or shapes

• Double die upgrade for higher output

• Automatic ejector or feeding system for increased efficiency

• Digital control panel (for semi-auto cycle management)

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• Machine Name: Semi-Automatic Hydraulic Sambrani Cup Making Machine
• Cutting System: Single Cutter Die (Standard Cup Size: 1.5–2 inch)
• Motor Power: 1 HP (Single Phase / 3 Phase)
• Production Capacity: 600–900 cups/hour
• Construction: MS Steel Body with Powder-Coated Finish
• Control Mechanism: Manual Feeding with Hydraulic Press (Foot/Hand Lever Operated)

🛠️ Basic Machine Layout Description:

The machine consists of:

• Hydraulic Press Frame: Vertical structure housing hydraulic cylinder
• Single Die Station: Center-mounted die set where sambrani cup is shaped
• Control Lever/Pedal: Manual trigger to operate the press
• Material Tray/Table: Area for holding raw paste and formed cups
• Motor & Hydraulic Tank: Mounted at base or side, connected with steel pipes

Approx. Floor Space Required: 3 ft (L) × 2.5 ft (W) × 5.5 ft (H)
Weight: ~250–300 kg